Lunch in Chapel Hill

My husband and I had lunch yesterday in the new restaurant Living Kitchen and were impressed with the big beautiful space. I had the Vietnamese Pho and Kale salad which was loaded with meaty mushrooms and veggies and pretty tasty. David had a veggie burger and beat salad.  I hope this restaurant can survive as it offers unique fare- largely vegan raw dishes. What we tried was good. Raw vegetable-based food is a healthier choice than many restaurants offer because nutrients aren’t lost in the boiling or heating process; it’s good to pair with a warm beverage to keep the earth channel happy.

Share this post

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Serving the communities of Chapel Hill, Carrboro, Durham, Hillsborough, and the rest of the NC Triangle